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Nonprofiteer
← ST FRANCIS CATHOLIC KITCHEN

Form 990 for tax year 2024

Filed by ST FRANCIS CATHOLIC KITCHEN.

Totals

Total revenue
$310,964
Total expenses
$252,924
Contributions and grants received
$299,263
Grants paid
$0
Program service revenue
$0
Investment income
$11,701
Other revenue
$0
Total assets, end of year
$1,339,442
Total liabilities, end of year
$0
Net assets or fund balances, end of year
$1,339,442
Program services expenses (Part IX)
$195,873
Management and general expenses
$42,238
Fundraising expenses
$14,813
Program service expenses (Part III)
$195,873

Program services were 77.4% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.

Line items

Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.

Revenue

Part VIII, the statement of revenue.

  • 1e · Government grants (contributions)

    $28,405

  • 1f · All other contributions, gifts and grants

    $270,858

  • 1g · Noncash contributions included above

    $22,083

  • 3 · Investment income

    total $11,701 · excluded $11,701

Functional expenses

Part IX, the statement of functional expenses.

  • 5 · Compensation of officers, directors and key employees

    total $61,754 · program services $30,877 · management and general $18,526 · fundraising $12,351

  • 10 · Payroll taxes

    total $12,310 · program services $6,155 · management and general $3,693 · fundraising $2,462

  • 11b · Fees: legal

    total $6,439 · management and general $6,439

  • 11c · Fees: accounting

    total $1,045 · management and general $1,045

  • 13 · Office expenses

    total $11,748 · program services $5,353 · management and general $6,395

  • 16 · Occupancy

    total $75,378 · program services $75,378

  • 23 · Insurance

    total $7,956 · program services $7,956

  • 24a · Other expenses: FOOD

    total $41,371 · program services $41,371

  • 24b · Other expenses: SUPPLIES

    total $15,291 · program services $15,291

  • 24c · Other expenses: TELEPHONE

    total $6,140 · management and general $6,140

  • 24d · Other expenses: AUTOMOTIVE

    total $5,253 · program services $5,253

  • 24e · All other expenses

    total $8,239 · program services $8,239

Balance sheet

Part X, book values.

  • 1 · Cash, non-interest-bearing

    beginning of year $311,915 · end of year $367,614

  • 2 · Savings and temporary cash investments

    beginning of year $300,969 · end of year $303,310

  • 10a · Land, buildings and equipment: cost or other basis

    $668,518

  • 10b · Land, buildings and equipment: accumulated depreciation

    $0

  • 10c · Land, buildings and equipment, net

    beginning of year $668,518 · end of year $668,518

  • 29 · Capital stock, trust principal or current funds

    beginning of year $0 · end of year $0

  • 30 · Paid-in or capital surplus, or land, building or equipment fund

    beginning of year $0 · end of year $0

  • 31 · Retained earnings, endowment or other funds

    beginning of year $1,281,402 · end of year $1,339,442

Mission and programs · 2024

Mission

PROVISION OF FOOD & SHELTER TO THE HOMELESS AND NEEDY

Activities or mission (Part I)

TO PROVIDE FOOD & SHELTER TO THE HOMELESS AND NEEDY.

  • THE KITCHEN HAS BEEN SERVING MEALS TO THE HUNGRY IN SANTA CRUZ FOR OVER 35 YEARS. EACH DAY A HEARTY MEAL OF SOUP, SALAD, BREAD, COFFEE AND MILK ARE SERVED TO OVER 130 PEOPLE AT NOON. THERE ARE AN ESTIMATED 400 PEOPLE WHO SLEEP OUTSIDE IN SANTA CRUZ AND IT IS DIFFICULT FOR ONE AGENCY TO HANDLE ALL THEIR NEEDS. THE KITCHEN IS ONE PLACE WHERE THOSE IN NEED WILL FIND A KIND WELCOME, FOOD AND AN OPPORTUNITY TO REST IN SAFETY. ALL IN NEED REGARDLESS OF RACE, CREED, COLOR OR SEX. EACH DAY A DIFFERENT SOUP IS SERVED IN ADDITION TO THE SALAD, FRUIT, BREAD AND MILK. A WHOLESOME VARIETY OF FILLING SOUP AND HOMEMADE SALAD DRESSINGS HELP TO CREATE A COMPLETE MEAL. DESSERTS ARE ALSO SERVED WHEN AVAILABLE. OTHER SERVICES INCLUDE SHOWERS, WHICH ARE AVAILABLE DAILY FROM 11:00 AM TO 1:00 PM. CLOTHING IS DISTRIBUTED ON MONDAY, WEDNESDAY AND FRIDAY. SHIRTS, PANTS, SOCKS, OUTERWEAR AND CLOTHING ARE AVAILABLE TO OUR GUESTS.

    Expenses $195,873

As filed on the 2024 return. The filer continues this part on Schedule O, which is not shown here.

Listed in Part VII

  • Wayne Shaffer

    PRESIDENT

    Total calculated
    $0
    Hours/week
    8
  • Mike Shumate

    TREASURER

    Total calculated
    $0
    Hours/week
    2
  • Lou Versman

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1
  • Kimberly Shute

    SECRETARY

    Total calculated
    $0
    Hours/week
    10
  • Richard Crowe

    KITCHEN DIRECTOR

    Total calculated
    $58,753
    From this org
    $37,400
    From related orgs
    $0
    Other
    $21,353
    Hours/week
    40
  • Morgan Wiley

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1
  • Ronald Brady

    KITCHEN DIRECTOR

    Total calculated
    $3,000
    From this org
    $3,000
    From related orgs
    $0
    Other
    $0
    Hours/week
    40

Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.

Grants on this return

No itemized grants to organizations on this return.

Provenance

Return type
form_990
Tax year
2024
Filed
6 October 2025
IRS schema version
2024v5.2
Source object
202522809349300747

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