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Nonprofiteer
← COMMUNITY FOOD CLUBS

Form 990 for tax year 2024

Filed by COMMUNITY FOOD CLUBS.

Totals

Total revenue
$4,520,890
Total expenses
$4,375,162
Contributions and grants received
$4,153,690
Grants paid
$0
Program service revenue
$321,161
Investment income
$39,303
Other revenue
$6,736
Total assets, end of year
$1,840,743
Total liabilities, end of year
$197,390
Net assets or fund balances, end of year
$1,643,353
Program services expenses (Part IX)
$4,056,289
Management and general expenses
$146,775
Fundraising expenses
$172,098
Program service expenses (Part III)
$4,056,289

Program services were 92.7% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.

Line items

Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.

Revenue

Part VIII, the statement of revenue.

  • 1a · Federated campaigns

    $38,820

  • 1f · All other contributions, gifts and grants

    $4,114,870

  • 1g · Noncash contributions included above

    $2,498,909

  • 2a · Program service revenue: FOOD DISTRIBUTION

    total $321,161 · related or exempt $321,161

  • 3 · Investment income

    total $39,303 · excluded $39,303

  • 8a · Fundraising events: gross income

    $8,500

  • 8b · Fundraising events: direct expenses

    $1,764

  • 8c · Net income from fundraising events

    total $6,736 · excluded $6,736

Functional expenses

Part IX, the statement of functional expenses.

  • 5 · Compensation of officers, directors and key employees

    total $92,684 · program services $20,163 · management and general $54,029 · fundraising $18,492

  • 7 · Other salaries and wages

    total $496,790 · program services $392,827 · management and general $11,991 · fundraising $91,972

  • 9 · Other employee benefits

    total $83,122 · program services $33,313 · management and general $29,596 · fundraising $20,213

  • 10 · Payroll taxes

    total $43,502 · program services $29,450 · management and general $5,826 · fundraising $8,226

  • 11c · Fees: accounting

    total $39,960 · program services $13,740 · management and general $26,220

  • 11g · Fees: other

    total $107,769 · program services $82,228 · management and general $1,529 · fundraising $24,012

  • 12 · Advertising and promotion

    total $5,620 · program services $813 · fundraising $4,807

  • 13 · Office expenses

    total $12,997 · program services $4,511 · management and general $6,700 · fundraising $1,786

  • 14 · Information technology

    total $9,785 · program services $7,476 · management and general $959 · fundraising $1,350

  • 16 · Occupancy

    total $90,782 · program services $90,782

  • 22 · Depreciation, depletion and amortization

    total $48,410 · program services $48,410

  • 23 · Insurance

    total $4,971 · program services $397 · management and general $4,574

  • 24a · Other expenses: COST OF FOOD

    total $3,274,085 · program services $3,274,085

  • 24b · Other expenses: PROGRAM DEVELOPMENT

    total $26,856 · program services $20,265 · management and general $5,351 · fundraising $1,240

  • 24c · Other expenses: OPERATING EXPENSES

    total $16,112 · program services $16,112

  • 24d · Other expenses: MAINTENANCE AND REPAIRS

    total $13,310 · program services $13,310

  • 24e · All other expenses

    total $8,407 · program services $8,407

Balance sheet

Part X, book values.

  • 1 · Cash, non-interest-bearing

    beginning of year $375,748 · end of year $275,262

  • 2 · Savings and temporary cash investments

    beginning of year $724,430 · end of year $918,022

  • 4 · Accounts receivable

    beginning of year $167,403 · end of year $36,921

  • 8 · Inventories for sale or use

    beginning of year $70,699 · end of year $67,934

  • 9 · Prepaid expenses and deferred charges

    beginning of year $7,782 · end of year $9,672

  • 10a · Land, buildings and equipment: cost or other basis

    $746,694

  • 10b · Land, buildings and equipment: accumulated depreciation

    $372,824

  • 10c · Land, buildings and equipment, net

    beginning of year $208,615 · end of year $373,870

  • 15 · Other assets

    beginning of year $0 · end of year $159,062

  • 17 · Accounts payable and accrued expenses

    beginning of year $56,098 · end of year $69,098

  • 19 · Deferred revenue

    beginning of year $954 · end of year $0

  • 25 · Other liabilities

    beginning of year $0 · end of year $128,292

  • 27 · Net assets without donor restrictions

    beginning of year $1,136,159 · end of year $1,413,505

  • 28 · Net assets with donor restrictions

    beginning of year $361,466 · end of year $229,848

Mission and programs · 2024

Mission

THE COMMUNITY FOOD CLUB EXISTS TO PROVIDE AN INNOVATIVE AND DIGNIFIED APPROACH TO FOOD SECURITY THAT IS ROOTED IN CONSUMER CHOICE, MEMBER PARTICIPATION, AND ACCESS TO HEALTHY FOODS.

Activities or mission (Part I)

TO PROVIDE AN INNOVATIVE AND DIGNIFIED APPROACH TO FOOD SECURITY.

  • GROCERY STORE PROGRAM: AS A NONPROFIT GROCERY STORE, THE COMMUNITY FOOD CLUB EXISTS TO PROVIDE FOOD TO LOW-INCOME INDIVIDUALS AND MAKE HOUSEHOLDS MORE FOOD SECURE, FINANCIALLY SECURE AND HEALTHY. THE COMMUNITY FOOD CLUB SERVED 15,570 UNIQUE INDIVIDUALS IN THE FISCAL YEAR, PROVIDING OVER 1.89 MILLION POUNDS OF FOOD WORTH AN APPROXIMATE RETAIL VALUE OF $2.77 MILLION. BECAUSE OF THE FOOD CLUB, 78% OF ITS MEMBERS WERE MORE FOOD SECURE AND 93% EAT MORE FRUITS AND VEGETABLES.

    Expenses $4,056,289 · Revenue $321,161

As filed on the 2024 return.

Listed in Part VII

  • Kurt Knoth

    DIRECTOR (FORMER)

    Total calculated
    $0
    Hours/week
    1

  • Ken Fawcett

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Eric Jobe

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Brittany Hull

    SECRETARY

    Total calculated
    $0
    Hours/week
    1

  • Jay Zylstra

    BOARD CHAIR (FORMER)

    Total calculated
    $0
    Hours/week
    1

  • Veronica Goudzwaard

    TREASURER

    Total calculated
    $0
    Hours/week
    1

  • Dr Katrina Cole-Riley

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Kathryn Von Maur

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Therese Vandenakker

    DIRECTOR (FORMER)

    Total calculated
    $0
    Hours/week
    1

  • Salina Bishop

    VICE CHAIR (FORMER)

    Total calculated
    $0
    Hours/week
    1

  • Leyla Flores Morales

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Lura Barber

    BOARD CHAIR

    Total calculated
    $0
    Hours/week
    1

  • Ben Cochran

    DIRECTOR

    Total calculated
    $0
    Hours/week
    1

  • Alma-Jean Fossel

    EXECUTIVE DIRECTOR

    Total calculated
    $90,480
    From this org
    $90,480
    From related orgs
    $0
    Other
    $0
    Hours/week
    40

Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.

Grants on this return

No itemized grants to organizations on this return.

Provenance

Return type
form_990
Tax year
2024
Filed
29 January 2026
IRS schema version
2024v5.5
Source object
202620319349300902

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