Form 990 for tax year 2023

Totals

Total revenue

$4,295,971

Total expenses

$4,448,375

Contributions and grants received

$4,219,073

Grants paid

$3,277,003

Program service revenue

$0

Investment income

$35,118

Other revenue

$41,780

Total assets, end of year

$1,287,729

Total liabilities, end of year

$104,472

Net assets or fund balances, end of year

$1,183,257

Program services expenses (Part IX)

$4,153,023

Management and general expenses

$230,959

Fundraising expenses

$64,393

Program service expenses (Part III)

$4,153,023

Program services were 93.4% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.

Line items

Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.

Mission and programs · 2023

• SINCE 1977, THE WHITE BEAR AREA FOOD SHELF HAS SERVED AS A CRITICAL RESOURCE FOR FAMILIES EXPERIENCING FOOD INSECURITY IN THE WHITE BEAR AREA. WE WORK TO ELIMINATE BARRIERS THAT TRADITIONALLY LIMIT ACCESS TO HEALTHY FOOD FOR FAMILIES LIVING ON A FIXED OR LOW INCOME. THE FOOD AND SUPPORT NEEDS IN OUR COMMUNITY CONTINUE TO GROW EXPONENTIALLY. DUE TO RISING COSTS OF LIVING, THE NUMBER OF PEOPLE UTILIZING THE WHITE BEAR AREA FOOD SHELF HAS TRIPLED IN THE LAST 5 YEARS. FOOD INSECURITY RATES HAVE REACHED HISTORIC HIGHS ACROSS THE STATE OF MINNESOTA. TO TACKLE THIS CHALLENGE, THE WHITE BEAR AREA FOOD SHELF HAS BEEN LISTENING TO THE COMMUNITY AND EVOLVING ITS PROGRAMS FOR TODAY AND FAR INTO THE FUTURE.IN 2024, THE WHITE BEAR AREA FOOD SHELF OPENED A SECOND LOCATION CALLED THE COMMUNITY MARKET. THIS WALK-IN, NO APPOINTMENT REQUIRED GROCERY MARKET AND RESOURCE HUB IS LOCATED IN A CENTRAL AND CONVENIENT LOCATION WITH AMPLE PARKING. FOOD OFFERINGS, INCLUDING FRESH PRODUCE, FROZEN MEAT, BAKERY AND DELI FAVORITES VARY DAILY AND ARE COLLECTED FROM NINE LOCAL GROCERY STORES. THE WHITE BEAR AREA FOOD SHELF CONTINUES TO ADAPT ITS PROGRAMMING TO COMMUNITY NEEDS.CURBSIDE PICK-UP: OPEN 5 DAYS/WEEK, PROVIDED FRESH, FROZEN AND STAPLE GROCERIES TO AN AVERAGE OF 177 VISITORS PER MARKET. - COMMUNITY MARKET & RESOURCE HUB: OPENED IN JANUARY 2024, THE FREE GROCERY MARKET SERVED AN AVERAGE OF 139 VISITORS PER MARKET IN FY24, FOUR DAYS/WEEK. THE ONSITE RESOURCE HUB HOSTS SOCIAL SERVICE PROVIDERS OFFERING DIRECT ASSISTANCE. - SENIOR MOBILE MARKETS PROVIDED FRESH GROCERIES TO THREE SENIOR HOUSING FACILITIES TO OVER 90 LOW-INCOME SENIORS MONTHLY. -SUMMER WEEKLY FREE PRODUCE MARKETS SERVED 11,550 INDIVIDUALS IN FY24. - SCHOOLS: *COLLEGE POP-UP GROCERY MARKETS SERVED AVERAGE OF 203 STUDENTS MONTHLY DURING THE SCHOOL YEAR. *KIDPACK ELEMENTARY BACKPACK PROGRAM PROVIDED 300 ELEMENTARY STUDENTS WITH WEEKEND FOOD PACKS WEEKLY THROUGHOUT THE SCHOOL YEAR. *SCHOOL PANTRIES SUPPLIED HIGH-PROTEIN SNACKS AND GROCERY STAPLES TO THREE HIGH SCHOOLS AND TWO MIDDLE SCHOOLS. "IT RELIEVES SO MUCH STRESS IN MY LIFE. I DON'T HAVE TO CHOOSE BETWEEN BILLS OR FOOD. IT ALSO ALLOWS ME TO MAKE AND EAT NUTRITIONAL MEALS." WHITE BEAR AREA FOOD SHELF CLIENTTHE FOOD SHELF IMPACT OVER THE PAST 5 YEARSCHART OF VISITS PER YEAR2020 22,0092021 26,5982022 33,8572023 43,7052024 66,749INDIVIDUALS SERVED BY AGE-38% CHILDREN (0-17)-50% ADULTS (18-64)-12% SENIORS (65+)"MY TWIN DAUGHTERS JUST GRADUATED FROM HIGH SCHOOL AND WERE ACCEPTED TO NURSING/PSHYCHOLOGY PROGRAMS. I ATTRIBUTE THEIR GREAT SUCCESS TO HAVING FOOD ON THE TABLE FOR DINNER AND NUTRITIOUS OPTIONS FOR VEGGIES AND FRUITS. THANKS TO THE FOOD SHELF FOR HELPING MAKE THIS HAPPEN FOR OUR FAMILY." WHITE BEAR AREA SHELF CLIENTCAREWHITE BEAR AREA FOOD SHELF PROVIDES FRESH, HIGH QUALITY, CULTURALLY CONNECTED FOOD AND INNOVATIVE PROGRAMS. THE CURBSIDE DELIVERY PROGRAM OFFERS UP TO 60 CHOICES EACH DAY INCLUDING FROZEN MEATS, FRESH PRODUCE, DAIRY, DELI, BAKERY, DRY GOODS, AND HYGIENE ITEMS. NEIGHBORS SELECT THEIR CHOICES FROM AN ORDER FORM AND WAIT IN THE CONVENIENCE OF THEIR CARS WHILE VOLUNTEERS SHOP, PACK, AND BRING THE GROCERIES OUT TO CARS.CURBSIDE PICKUP- 932,284 POUNDS OF GROCERIES DISTRIBUTED. 3% INCREASE OVER 2022- TOTAL VISITS UP 22% TO 28,656- TOTAL INDIVIDUALS SERVED UP 24% TO 113,176"WE ARE EATING IN A WAY WE NEVER COULD WITHOUT YOU. WE ARE VERY GRATEFUL." WHITE BEAR AREA FOOD SHELF CLIENTMOBILE MARKETS BRING FRESH GROCERIES DIRECTLY TO COMMUNITIES TO MEET SPECIFIC NEEDS, LIKE POP-UP GROCERY MARKETS AT CENTURY COLLEGE AND SENIOR LIVING APARTMENT BUILDINGS FOR STUDENTS AND SENIORS ON LIMITED INCOME, WEEKLY BACKPACK SUPPLEMENTAL FOOD PACKS FOR ELEMENTARY CHILDREN, AND SUMMER FREE PRODUCE MARKETS AT VARIOUS LOCATIONS THROUGHOUT THE COMMUNITY. IN COLLABORATION WITH VALLEY OUTREACH AND CHRISTIAN CUPBOARD, THE DELIVERY PROGRAM DELIVERS FRESH GROCERIES TO INDIVIDUALS TRANSPORTATION CHALLENGES.MOBILE MARKETS- 168,823 POUNDS OF GROCERIES DISTRIBUTED- TOTAL VISITS STAYED CONSISTENT TO LAST YEAR AT 6,050- TOTAL INDIVIDUALS ALSO STAYED AT 2023 LEVELS 17,575DELIVERIES- 62,707 POUNDS OF GROCERIES DISTRIBUTED- TOTAL VISITS WAS 1,864- TOTAL INDIVIDUALS SERVED WAS 8,579KIDPACK AND SCHOOL PANTRIES- 41,492 POUNDS OF WEEKEND MEALS DISTRIBUTED- TOTAL KIDPACKS WAS 9,430COMMUNITY MARKET- 389,161 POUNDS OF GROCERIES DISTRIBUTED- TOTAL VISITS WAS 19,963- TOTAL INDIVIDUALS SERVED WAS 70,571"DURING THE PANDEMIC THIS FOOD SHELF LITERALLY HELPED KEEP OUR FAMILY OK. THANK YOU FOR KEEPING MY FAMILY SAFE AND FED." WHITE BEAR AREA FOOR SHELF CLIENTCONNECTWHITE BEAR AREA FOOD SHELF BRINGS PEOPLE TOGETHER AND LINKS PEOPLE WITH RESOURCES THEY NEED BEYOND FOOD, LIKE HOUSING AND ENERGY ASSISTANCE. IN 2024, THE NEW STOREFRONT SHOPPING MARKET AND RESOURCE HUB WILL HAVE OFFICES FOR COMMUNITY RESOURCE PARTNERS TO MEET WITH NEIGHBORS DIRECTLY ON SITE TO CONNECT THEM WITH BASIC NEED RESOURCES."THANK YOU FOR BEING NON-JUDGMENTAL AND ALWAYS FRIENDLY!" WHITE BEAR AREA FOOD SHELF CLIENT"HOW DID YOU GET WORKERS WHO ARE SO WELCOMING?" WHITE BEAR AREA FOOD SHELF CLIENTCOMMUNITYWHITE BEAR AREA FOOD SHELF STRIVES TO SUPPORT DIVERSITY IN MULTIPLE WAYS, FROM THE CULTURALLY VARIED FOOD IT PROVIDES AND TO THE PEOPLE WHO HELP MAKE THE ORGANIZATION A WELCOME PLACE FOR ALL. EVERYONE IS WELCOME TO USE THE SERVICES WHEN THEY NEED THEM, OR TO CONTRIBUTE IN THE BEST WAY THEY'RE ABLE. EACH YEAR HUNDREDS OF VOLUNTEERS DONATED THOUSANDS OF HOURS TO PROVIDE HEALTHY GROCERIES FOR LOCAL FAMILIES. WHITE BEAR AREA FOOD GRATEFULLY PARTNERS WITH VOLUNTEERS, DONORS AND LOCAL ORGANIZATIONS TO CREATE DEEP CONNECTIONS THAT MAKE THIS FOOD SHELF AN INTERGAL PART OF THE COMMUNITY."YOU MAKE ME FEEL HAPPY COMING HERE." WHITE BEAR AREA FOOD SHELF CLIENT"I AM GLAD TO SEE AVAILABILITY OF INGREDIENTS FOR ETHNIC COOKING." WHITE BEAR AREA FOOD SHELF CLIENTIN 2023, AN AVERAGE OF 150 VOLUNTEERS DONATED AN AVERAGE OF 1,128 HOURS PER MONTH."THE VOLUNTEERS MAKE YOU FEEL THAT YOU MATTER." WHITE BEAR AREA FOOD SHELF CLIENT"WE SEE THE COST OF GROCERIES EVERY WEEK AND ALWAYS WONDER HOW PEOPLE WHO STRUGGLE FINANCIALLY CAN AFFORD TO PUT FOOD ON THE TABLE. WE ARE VERY FORTUNATE TO HAVE FOOD SECURITY IN OUR HOUSEHOLD - TODAY- BUT KNOW THAT CAN CHANGE WHEN YOU LEAST EXPECT IT. AS LONG AS WE ARE PHYSICALLY ABLE, WE FEEL THAT VOLUNTEERING AT THE WHITE BEAR FOOD SHELF IS REWARDING AND SOMETHING WE WANT TO CONTINUE." VOLUNTEERS MARK & NANCY M.

  Expenses $4,153,023 · Grants $3,277,003

As filed on the 2023 return. The filer continues this part on Schedule O, which is not shown here.

Listed in Part VII

Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.

Grants on this return

No itemized grants to organizations on this return.

Provenance

Return type

form_990

Tax year

2023

Filed

18 July 2025

IRS schema version

2023v6.0

Source object

202531999349300828

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