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← SHARE MY MEALS

Form 990 for tax year 2022

Filed by SHARE MY MEALS.

Totals

Total revenue
$1,152,356
Total expenses
$1,037,220
Contributions and grants received
$1,152,356
Grants paid
$0
Program service revenue
$0
Investment income
$0
Other revenue
$0
Total assets, end of year
$432,320
Total liabilities, end of year
$26,886
Net assets or fund balances, end of year
$405,434
Program services expenses (Part IX)
$941,782
Management and general expenses
$53,590
Fundraising expenses
$41,848
Program service expenses (Part III)
$941,782

Program services were 90.8% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.

Line items

Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.

Revenue

Part VIII, the statement of revenue.

  • 1c · Fundraising events

    $24,992

  • 1e · Government grants (contributions)

    $194,850

  • 1f · All other contributions, gifts and grants

    $932,514

  • 1g · Noncash contributions included above

    $500,112

  • 8a · Fundraising events: gross income

    $1,250

  • 8a · Fundraising events: contributions included on line 1c

    $24,992

  • 8b · Fundraising events: direct expenses

    $1,250

  • 8c · Net income from fundraising events

    total $0

Functional expenses

Part IX, the statement of functional expenses.

  • 5 · Compensation of officers, directors and key employees

    total $12,898 · program services $12,898

  • 7 · Other salaries and wages

    total $237,006 · program services $166,458 · management and general $31,988 · fundraising $38,560

  • 10 · Payroll taxes

    total $23,483 · program services $16,673 · management and general $3,522 · fundraising $3,288

  • 11c · Fees: accounting

    total $9,848 · program services $3,812 · management and general $6,036

  • 11g · Fees: other

    total $157,898 · program services $157,898

  • 12 · Advertising and promotion

    total $699 · management and general $699

  • 13 · Office expenses

    total $669 · management and general $669

  • 14 · Information technology

    total $9,500 · program services $695 · management and general $8,805

  • 16 · Occupancy

    total $44,620 · program services $44,620

  • 17 · Travel

    total $3,129 · program services $3,129

  • 19 · Conferences, conventions and meetings

    total $669 · program services $256 · management and general $413

  • 22 · Depreciation, depletion and amortization

    total $3,582 · program services $3,582

  • 23 · Insurance

    total $10,235 · program services $10,235

  • 24a · Other expenses: MEALS

    total $505,605 · program services $505,605

  • 24b · Other expenses: FOOD DELIVERY EQUIPMENT

    total $15,921 · program services $15,921

  • 24c · Other expenses: MISCELLANEOUS

    total $1,458 · management and general $1,458

Balance sheet

Part X, book values.

  • 1 · Cash, non-interest-bearing

    beginning of year $256,285 · end of year $355,768

  • 4 · Accounts receivable

    beginning of year $41,082 · end of year $59,570

  • 10a · Land, buildings and equipment: cost or other basis

    $22,355

  • 10b · Land, buildings and equipment: accumulated depreciation

    $5,373

  • 10c · Land, buildings and equipment, net

    beginning of year $20,564 · end of year $16,982

  • 17 · Accounts payable and accrued expenses

    beginning of year $27,633 · end of year $26,886

  • 27 · Net assets without donor restrictions

    beginning of year $290,298 · end of year $305,434

  • 28 · Net assets with donor restrictions

    end of year $100,000

Mission and programs · 2022

Mission

FIGHTING FOOD INSECURITY AND THE ENVIRONMENTAL IMPACT OF FOOD WASTE BY RECOVERING AND DELIVERING HEALTHY MEALS TO LOCAL COMMUNITIES. WITH ITS MEAL RECOVERY PROGRAM THE ORGANIZATION DISTRIBUTES SURPLUS MEALS FROM CAFETERIAS OF LOCAL CORPORATIONS, SCHOOLS, UNIVERSITIES, CATERERS AND RESTAURANTS TO FOOD-INSECURE MEMBERS OF THE COMMUNITY. DURING THE PANDEMIC, THE ORGANIZATION ADAPTED ITS OPERATIONS TO LAUNCH ITS BUFFER PROGRAM, PURCHASING MEALS FROM LOCAL RESTAURANTS IN ORDER TO DELIVER THEM FOR FREE TO THE RAPIDLY INCREASING FOOD INSECURE POPULATION. BOTH THE MEAL RECOVERY PROGRAM AND THE BUFFER PROGRAM HELP FAMILIES INCREASE THEIR SELF-SUFFICIENCY, ALLEVIATING HUNGER AND RELATED ANXIETY IN AN EFFICIENT AND CARING WAY.

Activities or mission (Part I)

SHARE MY MEALS FIGHTS BOTH FOOD INSECURITY AND THE ENVIRONMENTAL IMPACT OF FOOD WASTE BY RECOVERING AND DELIVERING HEALTHY MEALS TO LOCAL COMMUNITIES. AS MANY LOCAL CORPORATIONS, UNIVERSITIES AND SCHOOLS, FOOD SERVICE COMPANIES AND RESTAURANTS HAVE UNSERVED EXCESS MEALS AT THE END OF THE DAY, SHARE MY MEALS LEVERAGES THESE SURPLUSES BY DISTRIBUTING THEM TO FOOD INSECURE PEOPLE IN OUR COMMUNITY. SHARE MY MEALS ALSO PURCHASES MEALS FROM LOCAL RESTAURANTS THROUGH ITS COVID 19 PROGRAM AND DISTRIBUTES THEM FOR FREE TO LOCAL FOOD INSECURE FAMILIES.

  • SHARE MY MEALS MEAL RECOVERY PROGRAM: DISTRIBUTION OF MEALS DONATED FROM LOCAL UNIVERSITIES, CORPORATIONS, SCHOOLS AND RESTAURANTS. THE MEAL RECOVERY PROGRAM IS AN INNOVATIVE AND SELF-SUSTAINABLE MEALS RECOVERY PROCESS, APPROVED BY THE LOCAL HEALTH DEPARTMENTS, THAT RESCUES SURPLUS READY-TO-EAT MEALS FROM FOOD PROVIDERS AND DELIVERS THEM TO FAMILIES IN NEED IN THE LOCAL COMMUNITIES. SHARE MY MEALS PARTNERS WITH LARGE FOOD SERVICE PROVIDERS AND CATERERS WORKING FOR CORPORATIONS AND UNIVERSITIES TO RECOVER THEIR UNTAPPED SURPLUS MEALS AND DELIVER THEM DIRECTLY TO THE HOME OF THOSE IN NEED OR TO COMMUNITY PARTNERS ALSO SERVING THE LOCAL FOOD INSECURE POPULATION.

    Expenses $626,419

  • SHARE MY MEALS BUFFER PROGRAM: THIS PROGRAM WAS LAUNCHED AT THE BEGINNING OF THE PANDEMIC IN PARTNERSHIP WITH LOCAL RESTAURANTS THAT AGREED TO PREPARE AND SELL MEALS AT COST TO THE ORGANIZATION FOR DISTRIBUTION TO FOOD INSECURE FAMILIES IN THE COMMUNITY. IN 2021 AND 2022, THIS INITIATIVE WAS SIGNIFICANTLY EXPANDED THANKS IN PARTICULAR TO THE FINANCIAL SUPPORT OF THE NJEDA'S SUSTAIN AND SERVE NJ PROGRAM. THE MEALS WERE NO LONGER BOUGHT AT COST, ALLOWING THE PARTICIPATING RESTAURANTS TO ALSO BENEFIT FROM THE PROGRAM. 26,887 MEALS WERE PURCHASED UNDER THIS PROGRAM IN 2022.

    Expenses $315,363

As filed on the 2022 return. The filer continues this part on Schedule O, which is not shown here.

Listed in Part VII

  • Isabelle Lambotte

    PRESIDENT & CO-FOUNDER

    Total calculated
    $0
    Hours/week
    60
  • Karen Lemon

    VICE PRESIDENT

    Total calculated
    $0
    Hours/week
    10
  • Helene Lanctuit

    VICE PRESIDENT

    Total calculated
    $8,560
    From this org
    $8,560
    From related orgs
    $0
    Other
    $0
    Hours/week
    11
  • Stephanie Didier

    TREASURER

    Total calculated
    $0
    Hours/week
    2
  • Els Paine

    SECRETARY

    Total calculated
    $0
    Hours/week
    0.5
  • Elisabeth Calvarin

    CO-FOUNDER AND STRATEGIC & FINANCIAL ADVISOR

    Total calculated
    $0
    Hours/week
    5
  • Canan Akyuz

    CO-FOUNDER AND GLEANING PROGRAM ADVISOR

    Total calculated
    $0
    Hours/week
    1
  • Stanislas Berteloot

    CO-FOUNDER AND COMMUNICATION/MARKETING ADVISOR

    Total calculated
    $4,338
    From this org
    $4,338
    From related orgs
    $0
    Other
    $0
    Hours/week
    2
  • Diana Pecina

    RESOURCE DEVELOPMENT DIRECTOR

    Total calculated
    $0
    Hours/week
    2
  • Dina Brewer

    LEGAL ADVISOR

    Total calculated
    $0
    Hours/week
    2
  • Uday Raval

    FUNDRAISING COMMITTEE ADVISOR

    Total calculated
    $0
    Hours/week
    2.5

Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.

Grants on this return

No itemized grants to organizations on this return.

Provenance

Return type
form_990
Tax year
2022
Filed
17 July 2023
IRS schema version
2022v5.0
Source object
202301989349301590

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