Form 990 for tax year 2023

Filed by WYOMING FOOD FOR THOUGHT PROJECT.

Totals

Total revenue: $223,414
Total expenses: $372,753
Contributions and grants received: $213,503
Grants paid: $0
Program service revenue: $905
Investment income: $1,355
Other revenue: $7,651
Total assets, end of year: $972,481
Total liabilities, end of year: $232
Net assets or fund balances, end of year: $972,249
Program services expenses (Part IX): $308,028
Management and general expenses: $64,725
Fundraising expenses: $0
Program service expenses (Part III): $308,028

Program services were 82.6% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.

Line items

Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.

Revenue

Part VIII, the statement of revenue.

1c · Fundraising events

$2,500
1f · All other contributions, gifts and grants

$211,003
2a · Program service revenue: COMMERCIAL KITCHEN

total $905 · related or exempt $905
6a · Gross rents

real property $7,651
6b · Less rental expenses

real property $0
6c · Rental income or loss

real property $7,651
6d · Net rental income or loss

total $7,651 · related or exempt $7,651
7a · Gross sales of assets other than inventory

securities $1,355
7b · Less cost or other basis and sales expenses

securities $0
7c · Gain or loss

securities $1,355
7d · Net gain or loss

total $1,355 · excluded $1,355
8a · Fundraising events: gross income

$0
8a · Fundraising events: contributions included on line 1c

$2,500
8b · Fundraising events: direct expenses

$0
8c · Net income from fundraising events

total $0

Functional expenses

Part IX, the statement of functional expenses.

5 · Compensation of officers, directors and key employees

total $44,333 · program services $22,167 · management and general $22,166
7 · Other salaries and wages

total $92,084 · program services $92,084
9 · Other employee benefits

total $24,418 · program services $20,450 · management and general $3,968
10 · Payroll taxes

total $36,902 · program services $30,906 · management and general $5,996
11c · Fees: accounting

total $2,500 · management and general $2,500
11g · Fees: other

total $8,191 · program services $674 · management and general $7,517
12 · Advertising and promotion

total $2,904 · program services $2,904
13 · Office expenses

total $11,854 · program services $4,742 · management and general $7,112
16 · Occupancy

total $46,874 · program services $37,499 · management and general $9,375
17 · Travel

total $1,468 · program services $1,468
22 · Depreciation, depletion and amortization

total $30,455 · program services $24,364 · management and general $6,091
24a · Other expenses: FOOD BAGS

total $58,227 · program services $58,227
24b · Other expenses: CONTRACT LABOR

total $7,652 · program services $7,652
24c · Other expenses: MISCELLANEOUS

total $2,989 · program services $2,989
24d · Other expenses: KITCHEN USE EXPENSE

total $1,902 · program services $1,902

Balance sheet

Part X, book values.

1 · Cash, non-interest-bearing

beginning of year $243,672 · end of year $86,990
10a · Land, buildings and equipment: cost or other basis

$1,037,223
10b · Land, buildings and equipment: accumulated depreciation

$163,696
10c · Land, buildings and equipment, net

beginning of year $870,667 · end of year $873,527
15 · Other assets

beginning of year $11,249 · end of year $11,964
17 · Accounts payable and accrued expenses

beginning of year $4,000 · end of year $232
27 · Net assets without donor restrictions

beginning of year $1,121,588 · end of year $972,249

Mission and programs · 2023

Mission

TO WORK TOWARD ENDING HUNGER AS PART OF AN OVERALL COMMUNITY EFFORT TO ALLEVIATE PROVERTY.

FOOD BAG PROGRAMS:WEEKEND FOOD BAGS - FREE FOOD BAGS DISTRIBUTED THROUGH THE NATRONA COUNTY SCHOOL DISTRICT TO CHILDREN IN NEED, SUFFERING FROM FOOD INSECURITY. EACH BAG CONTAINS A BREAKFAST, LUNCH, AND DINNER FOR EACH DAY A CHILD IS OUT OF SCHOOL.SUMMER FEEDING PROGRAM - THROUGH THE USDA, PROVIDES FREE LUNCHES IN THE SUMMER TO ANY CHILD, NO QUESTIONS ASKED.

Expenses $226,739
COMMERCIAL KITCHEN & MARKET HALL - OUR SHARED USE COMMERCIAL KITCHEN AND MARKET HALL PROVIDES SPACE FOR LOCAL DEVELOPING BUSINESSES TO PRODUCE AND SELL GOODS. AN OPPORTUNITY TO CONNECT MORE PEOPLE IN THE COMMUNITY WITH LOCALLY PRODUCED FOOD.

Expenses $73,637 · Revenue $8,556
COMMUNITY GARDENS - GROWING FOOD TO DEMONSTRATE THE POWER OF GROWING YOUR OWN FOOD AND ALSO PROVIDING FREE LOCALLY GORWN PRODUCE TO THOSE IN NEED.

Expenses $7,652

As filed on the 2023 return.

Listed in Part VII

Stephanie SprecherSTEPHANIE SPRECHER

BOARD CHAIR

Total calculated

$0

Hours/week

2
Rachel ChadderdonRACHEL CHADDERDON

VICE CHAIR

Total calculated

$0

Hours/week

2
Kate McNallyKATE MCNALLY

SECRETARY/TREASURER

Total calculated

$0

Hours/week

2
Shannon RigaliSHANNON RIGALI

MEMBER AT LARGE

Total calculated

$0

Hours/week

2
Leah VarellaLEAH VARELLA

MEMBER AT LARGE

Total calculated

$0

Hours/week

2

Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.

Grants on this return

No itemized grants to organizations on this return.

Provenance

Return type: form_990
Tax year: 2023
Filed: 14 May 2025
IRS schema version: 2023v6.0
Source object: 202521359349305977

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