Form 990 for tax year 2023
Filed by SOCIETE CULINAIRE PHILANTHROPIQUE.
Totals
- Total revenue
- $1,400,742
- Total expenses
- $1,317,790
- Contributions and grants received
- $0
- Grants paid
- $40,622
- Program service revenue
- $51,225
- Investment income
- $1,357,172
- Other revenue
- -$7,655
- Total assets, end of year
- $33,184,930
- Total liabilities, end of year
- $40,381
- Net assets or fund balances, end of year
- $33,144,549
- Program services expenses (Part IX)
- not reported
- Management and general expenses
- not reported
- Fundraising expenses
- not reported
- Program service expenses (Part III)
- not reported
Line items
Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.
Revenue
Part VIII, the statement of revenue.
-
2a · Program service revenue: MEMBERSHIP DUES
total $28,825 · related or exempt $28,825
-
2b · Program service revenue: ANNUAL DINNER DANCE
total $22,400 · related or exempt $22,400
-
3 · Investment income
total $881,779 · excluded $881,779
-
7a · Gross sales of assets other than inventory
securities $3,395,246
-
7b · Less cost or other basis and sales expenses
securities $2,919,853
-
7c · Gain or loss
securities $475,393
-
7d · Net gain or loss
total $475,393 · excluded $475,393
-
11a · Other revenue: REIMBURSEMENT/OTHER
total $2,389 · excluded $2,389
-
11b · Other revenue: OTHER INCOME FROM PASS-THRU
total -$10,044 · unrelated business -$8,325 · excluded -$1,719
-
11e · Other revenue, total
-$7,655
Functional expenses
Part IX, the statement of functional expenses.
-
1 · Grants to domestic organizations and governments
total $39,622
-
2 · Grants to domestic individuals
total $1,000
-
4 · Benefits paid to or for members
total $840,932
-
11c · Fees: accounting
total $30,073
-
11f · Fees: investment management
total $44,911
-
11g · Fees: other
total $4,800
-
13 · Office expenses
total $22,317
-
16 · Occupancy
total $43,236
-
17 · Travel
total $967
-
19 · Conferences, conventions and meetings
total $76,361
-
23 · Insurance
total $6,960
-
24a · Other expenses: ADMINISTRATIVE ALLOCAT.
total $199,537
-
24b · Other expenses: CHAPTER ACTIVITIES EXPE
total $4,297
-
24c · Other expenses: MISCELLANEOUS
total $1,899
-
24d · Other expenses: FOREIGN TAXES WITHHELD
total $878
Balance sheet
Part X, book values.
-
1 · Cash, non-interest-bearing
beginning of year $376,229 · end of year $93,084
-
2 · Savings and temporary cash investments
beginning of year $1,602,573 · end of year $974,591
-
10a · Land, buildings and equipment: cost or other basis
$74,806
-
10b · Land, buildings and equipment: accumulated depreciation
$46,055
-
10c · Land, buildings and equipment, net
beginning of year $28,751 · end of year $28,751
-
11 · Investments: publicly traded securities
beginning of year $28,737,466 · end of year $32,088,504
-
25 · Other liabilities
beginning of year $4,030 · end of year $40,381
-
27 · Net assets without donor restrictions
beginning of year $30,740,989 · end of year $33,144,549
Mission and programs · 2023
Mission
TO PROVIDE BENEFITS TO MEMBERS AND THEIR DEPENDENTS ASSISTING THEM IN CASE OF SICKNESS, UNEMPLOYMENT, RETIREMENT, DEATH OR OTHER NEED VIA AN ESTABLISHED SYSTEM FOR THE PAYMENT OF SUCH BENEFITS IN ACCORDANCE WITH OUR BYLAWS. TO CONDUCT ACTIVITIES AND EVENTS IN ORDER TO CULTIVATE THE SOCIAL AND FRATERNAL FEELING AMONG MEMBERS, PROMOTE THE PRACTICE OF THE FRENCH CULINARY ARTS AND THE USE OF THE FRENCH LANGUAGE IN THE CULINARY PROFESSION. TO PROVIDE MENTORSHIP, SUPPORT AND ADMINISTRATIVE OVERSIGHT TO THE CULINARIAN'S' HOME FOUNDATION AND THE JULES WEBER FOUNDATION.
Activities or mission (Part I)
ASSISTING MEMBERS BY FOSTERING A SENSE OF FRATERNITY AMONG ITS COLLEAGUES AND PROMOTING THE GOODWILL AND CAMARADERIE BY MENTORING AND CONNECTING TO OTHER CHEFS IN THE FRENCH CULINARY FIELD TO MAINTAIN OUR FRENCH HERITAGE.
-
PROVIDE BENEFITS TO MEMBERS OR THEIR DEPENDENTS TO ASSIST THEM IN CASE OF SICKNESS, DISTRESS, UNEMPLOYMENT, RETIREMENT, DEATH OR OTHER NEED, IN ACCORDANCE WITH AN ESTABLISHED SYSTEM FOR PAYMENT OF BENEFITS. DURING THE YEAR ENDED JUNE 30, 2024, THE ORGANIZATION MADE QUARTERLY RETIREMENT PAYMENTS TO APPROXIMATELY 159 MEMBERS. 8 PAYMENTS OF SICKNESS BENEFITS WERE PAID TO MEMBERS AND THE SOCIETE PAID DEATH BENEFITS TO THE BENEFICIARIES OF 6 DECEASED MEMBERS.
-
CONDUCT ACTIVITIES AND EVENTS TO CULTIVATE THE SOCIAL AND FRATERNAL FEELING AMONG MEMBERS. THE SOCIETE'S CHAPTERS EACH HELD AN ANNUAL MEETING ALONG WITH EVENTS AND ACTIVITIES FOR MEMBERS IN THEIR GEOGRAPHIC AREA. THE NEWSLETTERS PUBLISHED DURING THE YEAR INFORMED MEMBERS OF THE SOCIETE ACTIVITIES AS WELL AS PROVIDED INFORMATION RELATED TO THE CULINARY FIELD.
-
TO PROMOTE THE PRACTICE OF THE FRENCH CULINARY ARTS AND THE USE OF THE FRENCH LANGUAGE IN THE CULINARY PROFESSION. THE SOCIETE PROVIDED SCHOLARSHIP FUNDING FOR THE STUDENTS OF SIX CULINARY SCHOOLS. THE SOCIETE SUPPORTED THE PROGRAMS OF TWO FRENCH SPEAKING ORGANIZATIONS PROMOTING THE FRENCH LANGUAGE AND CULTURE, INCLUDING SUPPORTING THE EFFORTS OF THE FRENCH CONSULATE AND FRENCH CULTURAL CENTERS.
As filed on the 2023 return. The filer continues this part on Schedule O, which is not shown here.
Listed in Part VII
-
HENRI DUBARRY
CHAIR/TRUSTEE
- Total calculated
- $0
- Hours/week
- 5 + 3.3 related
-
PASCAL GUILLOTIN
PRESIDENT/TRUSTEE
- Total calculated
- $0
- Hours/week
- 5 + 3.3 related
-
JEAN F CLAUDE
VICE PRESIDENT/TRUSTEE
- Total calculated
- $0
- Hours/week
- 5
-
SUSAN LIFRIERI-LOWRY
VICE PRESIDENT
- Total calculated
- $0
- Hours/week
- 4
-
ALAIN QUIRIN
VICE PRESIDENT
- Total calculated
- $0
- Hours/week
- 4
-
ANTHONY ARBEENY
TREAURER
- Total calculated
- $0
- Hours/week
- 3
-
JEAN-MARC LOZACH
FINANCIAL SECRETARY
- Total calculated
- $0
- Hours/week
- 0.3
-
ANGEL SANAY
FINANCIAL COMMISSION
- Total calculated
- $0
- Hours/week
- 0.3
-
NDUVOAKIM SALAAM
FINANCIAL COMMISSION
- Total calculated
- $0
- Hours/week
- 0.3
-
THOMAS SANTAMARIA CEMETERIES
COMMISSION/TRUSTEE THRU AUG 2023
- Total calculated
- $0
- Hours/week
- 5 + 0.6 related
-
LAURENT MORISSE CEMETERIES
COMMISSION/ASST. TREASURER
- Total calculated
- $0
- Hours/week
- 0.3
-
KATE WAYLER CEMETERIES
COMMISSION/RECORDING SECRETARY
- Total calculated
- $0
- Hours/week
- 0.3
-
PASCAL PETITEAU
ARCHIVIST/TRUSTEE
- Total calculated
- $0
- Hours/week
- 5.3
-
BERNARD MALET-DUPONT
ASSISTANT RECORDING SECRETARY
- Total calculated
- $0
- Hours/week
- 0.3
-
LOUISE HOFFMAN
ASSISTANT TREASURER
- Total calculated
- $0
- Hours/week
- 0.3
-
DOMINIQUE PAYRAUDEAU
ASSISTANT TREASURER
- Total calculated
- $0
- Hours/week
- 0.3
-
STEVE WALLJASPER
ASSISTANT TREASURER/TRUSTEE
- Total calculated
- $0
- Hours/week
- 0.3
-
JACQUES COUSTAR
ASSISTANT ARCHIVIST/TRUSTEE
- Total calculated
- $0
- Hours/week
- 1.3
-
MAURICE BONTE
TRUSTEE ALTERNATE
- Total calculated
- $0
- Hours/week
- 1
-
YVES BUSNEL
TRUSTEE THRU OCT 2023
- Total calculated
- $0
- Hours/week
- 5 + 0.6 related
-
GERARD DROUET
TRUSTEE
- Total calculated
- $0
- Hours/week
- 5
-
ANDRE MOISAN
TRUSTEE
- Total calculated
- $0
- Hours/week
- 5 + 0.3 related
-
MAURICE PAILLERET
TRUSTEE ALTERNATE
- Total calculated
- $0
- Hours/week
- 1
-
JEAN LE ROUZIC
TRUSTEE
- Total calculated
- $0
- Hours/week
- 5 + 6 related
Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.
Grants on this return
-
SCHOLARSHIP FUND
-
TO PROMOTE FRENCH CULINARY ART VIA THE SPONSORSHIP OF A CULINARY COMPETITION.
-
$5,500
SCHOLARSHIP FOR CULINARY INTERN
Related organizations on this return
Schedule R Part II: tax-exempt organizations related to the filer by control. It does not record shared board members or money.
-
THE CULINARIANS' HOME FOUNDATION
501(C)(3) · OPERATING A RETIREMENT HOME · NY · controlled entity
Directly controlled by SOCIETE CULINAIRE PHILANTHROPIQUE INC
-
501(C)(4) · PROVIDING FINANCIAL ASSISTANCE TO THOSE IN THE CULINARY PROFESSION · NY · controlled entity
Directly controlled by SOCIETE CULINAIRE PHILANTHROPIQUE INC
Provenance
- Return type
- form_990
- Tax year
- 2023
- Filed
- 15 May 2025
- IRS schema version
- 2023v6.0
- Source object
- 202531359349318253
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