Form 990 for tax year 2025
Filed by EDUCATION FOUNDATION OF THE LOUISIANA RESTAURANT ASSOC INC.
Totals
- Total revenue
- $634,115
- Total expenses
- $596,712
- Contributions and grants received
- $515,236
- Grants paid
- $0
- Program service revenue
- $53,536
- Investment income
- $65,343
- Other revenue
- $0
- Total assets, end of year
- $1,895,560
- Total liabilities, end of year
- $190,859
- Net assets or fund balances, end of year
- $1,704,701
- Program services expenses (Part IX)
- $335,952
- Management and general expenses
- $223,088
- Fundraising expenses
- $37,672
- Program service expenses (Part III)
- $335,952
Program services were 56.3% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.
Line items
Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.
Revenue
Part VIII, the statement of revenue.
-
1e · Government grants (contributions)
$15,000
-
1f · All other contributions, gifts and grants
$500,236
-
2a · Program service revenue: EDUCATION PROGRAMS
total $53,536 · related or exempt $53,536
-
3 · Investment income
total $58,384 · excluded $58,384
-
7a · Gross sales of assets other than inventory
securities $280,000
-
7b · Less cost or other basis and sales expenses
securities $273,041
-
7c · Gain or loss
securities $6,959
-
7d · Net gain or loss
total $6,959 · excluded $6,959
Functional expenses
Part IX, the statement of functional expenses.
-
7 · Other salaries and wages
total $211,452 · program services $62,700 · management and general $148,752
-
8 · Pension plan contributions
total $6,005 · program services $1,826 · management and general $4,179
-
9 · Other employee benefits
total $19,215 · program services $6,424 · management and general $12,791
-
10 · Payroll taxes
total $16,140 · program services $4,802 · management and general $11,338
-
11c · Fees: accounting
total $12,000 · management and general $12,000
-
11g · Fees: other
total $37,672 · fundraising $37,672
-
12 · Advertising and promotion
total $3,082 · program services $84 · management and general $2,998
-
13 · Office expenses
total $389 · program services $58 · management and general $331
-
14 · Information technology
total $3,950 · management and general $3,950
-
17 · Travel
total $6,047 · program services $4,425 · management and general $1,622
-
23 · Insurance
total $4,360 · management and general $4,360
-
24a · Other expenses: CONTRIBUTIONS
total $135,622 · program services $135,622
-
24b · Other expenses: COMPETITION EXPENSE
total $100,187 · program services $100,187
-
24c · Other expenses: SEMINAR EXPENSES
total $17,073 · program services $17,073
-
24d · Other expenses: BOARD OF DIRECTORS
total $15,207 · management and general $15,207
-
24e · All other expenses
total $8,311 · program services $2,751 · management and general $5,560
Balance sheet
Part X, book values.
-
1 · Cash, non-interest-bearing
beginning of year $137,971 · end of year $193,280
-
2 · Savings and temporary cash investments
beginning of year $452,204 · end of year $657,620
-
4 · Accounts receivable
end of year $12,000
-
9 · Prepaid expenses and deferred charges
beginning of year $13,459 · end of year $15,385
-
10a · Land, buildings and equipment: cost or other basis
$1,962
-
10b · Land, buildings and equipment: accumulated depreciation
$1,962
-
10c · Land, buildings and equipment, net
beginning of year $0 · end of year $0
-
15 · Other assets
beginning of year $1,231,756 · end of year $1,017,275
-
17 · Accounts payable and accrued expenses
beginning of year $50,425 · end of year $72,684
-
19 · Deferred revenue
beginning of year $118,258 · end of year $118,175
-
27 · Net assets without donor restrictions
beginning of year $1,399,172 · end of year $1,477,315
-
28 · Net assets with donor restrictions
beginning of year $267,535 · end of year $227,386
Mission and programs · 2025
Mission
PROMOTE EDUCATION OF/IN THE HOSPITALITY INDUSTRY
Activities or mission (Part I)
PROMOTE EDUCATION OF/IN HOSPITALITY INDUSTRY.
-
THE FOUNDATION FUNDS SCHOLARSHIPS TO QUALIFIED APPLICANTS OF THE RESTAURANT, HOTEL, AND CULINARY SCHOOLS IN LOUISIANA; IT OPERATES A PROGRAM DESIGNED TO PREPARE STUDENTS FOR CAREER OPPORTUNITIES IN MANAGEMENT AND CULINARY ARTS.
Expenses $335,952 · Revenue $53,536
As filed on the 2025 return.
Listed in Part VII
-
Michael EastmanMICHAEL EASTMAN
CHAIR
- Total calculated
- $0
- Hours/week
- 0.5
-
Greg ReggioGREG REGGIO
VICE-CHAIR
- Total calculated
- $0
- Hours/week
- 0.5
-
Garret LeblancGARRET LEBLANC
SECRETARY/TREASURER
- Total calculated
- $0
- Hours/week
- 0.5
-
Tony RodrigueTONY RODRIGUE
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Octavio MantillaOCTAVIO MANTILLA
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Bobby HufftBOBBY HUFFT
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Derrick DunneDERRICK DUNNE
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Stephen HightowerSTEPHEN HIGHTOWER
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Emery WhalenEMERY WHALEN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Karen CoaxumKAREN COAXUM
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Alan GuilbeauALAN GUILBEAU
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Jason JonesJASON JONES
DIRECTOR
- Total calculated
- $0
- Hours/week
- 0.5
-
Felton JonesFELTON JONES
INDUSTRY REPRESENTATIVE
- Total calculated
- $0
- Hours/week
- 0.5
-
Jonathan BaynhamJONATHAN BAYNHAM
EXECUTIVE DIRECTOR
- Total calculated
- $106,560
- From this org
- $100,279
- From related orgs
- $0
- Other
- $6,281
- Hours/week
- 40
Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.
Grants on this return
No itemized grants to organizations on this return.
Related organizations on this return
Schedule R Part II: tax-exempt organizations related to the filer by control. It does not record shared board members or money.
-
LOUISIANA RESTAURANT ASSOCIATION INC
501(C)(6) · SEE EXPLANATION UNDER SCHEDULE R, PART VII · LA
-
501(C)(6) · HOSPITALITY INDUSTRY TRADE ASSOCIATION · LA
Provenance
- Return type
- form_990
- Tax year
- 2025
- Filed
- 17 June 2026
- IRS schema version
- 2025v4.1
- Source object
- 202622099349300812
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