Totals
- Total revenue
- $1,386,050
- Total expenses
- $1,000,881
- Contributions and grants received
- $886,662
- Grants paid
- $0
- Program service revenue
- $490,925
- Investment income
- $0
- Other revenue
- $8,463
- Total assets, end of year
- $949,400
- Total liabilities, end of year
- $237,563
- Net assets or fund balances, end of year
- $711,837
- Program services expenses (Part IX)
- $820,674
- Management and general expenses
- $39,631
- Fundraising expenses
- $140,576
- Program service expenses (Part III)
- $820,674
Program services were 82.0% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.
Line items
Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.
Revenue
Part VIII, the statement of revenue.
-
1c · Fundraising events
$1,666
-
1f · All other contributions, gifts and grants
$884,996
-
2a · Program service revenue: TASTE COMMUNITY RESTAU
total $490,925 · related or exempt $490,925
-
8a · Fundraising events: gross income
$2,489
-
8a · Fundraising events: contributions included on line 1c
$1,666
-
8b · Fundraising events: direct expenses
$2,489
-
8c · Net income from fundraising events
total $0
-
10a · Gross sales of inventory
$14,570
-
10b · Cost of goods sold
$6,107
-
10c · Net income from sales of inventory
total $8,463 · related or exempt $8,463
Functional expenses
Part IX, the statement of functional expenses.
-
5 · Compensation of officers, directors and key employees
total $88,096 · program services $59,821 · management and general $12,118 · fundraising $16,157
-
7 · Other salaries and wages
total $276,506 · program services $219,508 · fundraising $56,998
-
9 · Other employee benefits
total $1,834 · program services $1,834
-
10 · Payroll taxes
total $24,693 · program services $21,600 · fundraising $3,093
-
11c · Fees: accounting
total $14,855 · management and general $14,855
-
11g · Fees: other
total $14,741 · program services $14,741
-
12 · Advertising and promotion
total $86,616 · program services $19,679 · management and general $3,649 · fundraising $63,288
-
13 · Office expenses
total $16,141 · program services $10,303 · management and general $5,485 · fundraising $353
-
14 · Information technology
total $5,418 · program services $3,120 · management and general $1,698 · fundraising $600
-
16 · Occupancy
total $131,895 · program services $130,568 · management and general $1,327
-
17 · Travel
total $920 · program services $920
-
20 · Interest
total $14,499 · program services $14,433 · management and general $66
-
22 · Depreciation, depletion and amortization
total $31,241 · program services $31,241
-
24a · Other expenses: FOOD COSTS
total $275,197 · program services $274,958 · management and general $239
-
24b · Other expenses: BANK AND MERCHANT FEES
total $17,848 · program services $17,786 · management and general $62
-
24c · Other expenses: SALES TAX
total $381 · program services $162 · management and general $132 · fundraising $87
Balance sheet
Part X, book values.
-
1 · Cash, non-interest-bearing
beginning of year $217,159 · end of year $533,876
-
4 · Accounts receivable
beginning of year $0 · end of year $5,000
-
8 · Inventories for sale or use
beginning of year $815 · end of year $1,029
-
10a · Land, buildings and equipment: cost or other basis
$505,240
-
10b · Land, buildings and equipment: accumulated depreciation
$98,219
-
10c · Land, buildings and equipment, net
beginning of year $372,337 · end of year $407,021
-
15 · Other assets
beginning of year $2,474 · end of year $2,474
-
17 · Accounts payable and accrued expenses
beginning of year $102 · end of year $1,532
-
22 · Loans and payables to officers and key people
beginning of year $152,013 · end of year $135,546
-
23 · Secured mortgages and notes payable
beginning of year $114,002 · end of year $100,485
-
27 · Net assets without donor restrictions
beginning of year $326,668 · end of year $711,837
Mission and programs · 2022
Mission
TO FEED, EDUCATE AND SERVE OUR COMMUNITY SO THEY MAY "...TASTE AND SEE THE LORD IS GOOD." WE BELIEVE EVERYONE SHOULD HAVE ACCESS TO HEALTHY AND NUTRITIOUS FOOD.
-
TASTE PROJECT PROVIDED 40,101 MEALS IN 2022 THROUGH ITS PAY-WHAT-YOU-CAN MEAL SERVICE PROGRAM. THE ORGANIZATION ENGAGED 688 UNIQUE VOLUNTEERS TO SERVE 21,355 HOURS.
Expenses $552,051 · Revenue $470,299
-
THE ORGANIZATION ALSO GRADUATED 24 APPRENTICES THROUGH ITS CULINARY JOB TRAINING PROGRAM.
Expenses $268,623 · Revenue $29,089
As filed on the 2022 return.
Listed in Part VII
-
Jeff WilliamsJEFF WILLIAMS
EXECUTIVE DIRECTOR
- Total calculated
- $80,784
- From this org
- $80,784
- From related orgs
- $0
- Other
- $0
- Hours/week
- 60
-
Brian WronkoBRIAN WRONKO
BOARD PRESIDENT
- Total calculated
- $0
- Hours/week
- 4
-
William Bill ChubbWILLIAM BILL CHUBB
BOARD VICE PRESIDENT
- Total calculated
- $0
- Hours/week
- 9
-
Julie WilliamsJULIE WILLIAMS
BOARD TREASURER
- Total calculated
- $1,481
- From this org
- $1,481
- From related orgs
- $0
- Other
- $0
- Hours/week
- 40
-
Bonnie WilsonBONNIE WILSON
BOARD SECRETARY
- Total calculated
- $0
- Hours/week
- 6
-
Tyler DavisTYLER DAVIS
BOARD MEMBER
- Total calculated
- $0
- Hours/week
- 2
-
Greg NelsonGREG NELSON
BOARD MEMBER
- Total calculated
- $5,831
- From this org
- $5,831
- From related orgs
- $0
- Other
- $0
- Hours/week
- 20
Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.
Grants on this return
No itemized grants to organizations on this return.
Provenance
- Return type
- form_990
- Tax year
- 2022
- Filed
- 13 October 2023
- IRS schema version
- 2022v5.0
- Source object
- 202323109349301947
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