Form 990-EZ for tax year 2022
Filed by EATING WITH THE ECOSYSTEM INC.
Totals
- Total revenue
- $157,362
- Total expenses
- $147,064
- Contributions and grants received
- $33,506
- Grants paid
- not reported
- Program service revenue
- $120,020
- Membership dues (line 3)
- not reported
- Investment income (line 4)
- not reported
- Gain or loss on sale of assets (line 5c)
- not reported
- Gaming and fundraising events, net (line 6d)
- $2,902
- Gross profit on inventory sales (line 7c)
- $931
- Other revenue (line 8)
- $3
- Total assets, end of year
- $72,387
- Total liabilities, end of year
- $813
- Net assets or fund balances, end of year
- $71,574
- Program service expenses (Part III)
- $122,634
Program services were 83.4% of total expenses calculated — Part III's total program service expenses over total expenses, both as filed.
Mission and programs · 2022
Primary exempt purpose
PROMOTE PLACE-BASED APPROACH TO SUSTAINABLE SEAFOOD IN NE
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A. PUBLIC OUTREACH & EDUCATION: VIRTUAL LOCAL SEAFOOD COOKING CLASSES CALLED COOK A FISH, GIVE A FISH CLASSES WERE HELD OVER ZOOM. CLASSES RAISED MONEY TO DONATE LOCAL SEAFOOD TO COMMUNITIES IN NEED. WORKED WITH THE RI FOOD POLICY COUNCIL AND COMMERCIAL FISHERIES CENTER OF RI TO PILOT NEW WAYS TO GET MORE LOCAL SEAFOOD INTO THE EMERGENCY FOOD SYSTEM. PROVIDED EDUCATIONAL MATERIALS AND RECIPES FEATURING LOCAL, WILD CAUGHT, UNDERUTILIZED FISH SPECIES AT EVENTS, OVER SOCIAL MEDIA, AND IN PERSON. SOME OF THESE MATERIALS WERE DIRECTED AT MEMBERS OF OUR SEAFOOD DONATIONS PROGRAM WHICH INCLUDE LOW INCOME, BIPOC, FOOD INSECURE RHODE ISLANDERS. WORKED WITH THE MASSACHUSETTS DIVISION OF MARINE FISHERIES TO LAUNCH THE MA SEAFOOD AMBASSADOR PROGRAM. TRAINED SEAFOOD AMBASSADORS ON LOCAL SEAFOOD AND THEN CREATED THEMES EACH MONTH THAT THEY SHARED RECIPES, VIDEOS, AND CONTENT FOR ON SOCIAL MEDIA.
Expenses $68,675
-
B. RESEARCH. WORKED WITH THE UNIVERSITY OF RHODE ISLAND AND THE RI NATURAL HISTORY SURVEY ON A PROJECT FOCUSED ON HOW NEW ENGLAND SEAFOOD SUPPLY CHAINS WILL BE ABLE TO INCORPORATE SHIFTS IN SPECIES DISTRIBUTIONS, DUE TO CLIMATE CHANGE, INTO THEIR BUSINESS MODELS. CONDUCTED INTERVIEWS WITH SEAFOOD BUSINESSES AROUND THE NEW ENGLAND REGION AND CARRIED OUT A RESTAURANT EXPERIMENT TO TEST "CLIMATE WINNER" SPECIES ON RESTAURANT MENUS TO COLLECT RESTAURANT AND CONSUMER FEEDBACK. ANALYZED DATA AND BEGAN REPORT
Expenses $53,959
As filed on the 2022 return. The filer continues this part on Schedule O, which is not shown here.
Listed in Part IV
-
Suzie FloresSUZIE FLORES
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Sarah SmithSARAH SMITH
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Sam GrimleySAM GRIMLEY
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Harry RosenblumnHARRY ROSENBLUMN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
David DadekianDAVID DADEKIAN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Daina Cheyenne HarveyDAINA CHEYENNE HARVEY
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Craig FearCRAIG FEAR
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Tricia PerezTRICIA PEREZ
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Syma EbbinSYMA EBBIN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 1.5
-
Sharon BenjaminSHARON BENJAMIN
DIRECTOR (TO 3/22)
- Total calculated
- $0
- Hours/week
- 1.5
-
Cathy PedtkeCATHY PEDTKE
DIRECTOR (TO 4/22)
- Total calculated
- $0
- Hours/week
- 1.5
-
Chase HogoboomCHASE HOGOBOOM
TREASURER
- Total calculated
- $0
- Hours/week
- 1.5
Compensation is as filed in Part IV of the Form 990-EZ: compensation, contributions to benefit plans, expense account, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total.
Grants on this return
No itemized grants to organizations on this return.
Provenance
- Return type
- form_990_ez
- Tax year
- 2022
- Filed
- 15 November 2023
- IRS schema version
- 2022v5.0
- Source object
- 202303199349209375
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