Form 990 for tax year 2024
Filed by MONTGOMERY COUNTY FOOD COUNCIL INC.
Totals
- Total revenue
- $1,160,498
- Total expenses
- $1,124,305
- Contributions and grants received
- $1,160,498
- Grants paid
- $113,073
- Program service revenue
- $0
- Investment income
- $0
- Other revenue
- $0
- Total assets, end of year
- $474,328
- Total liabilities, end of year
- $84,915
- Net assets or fund balances, end of year
- $389,413
- Program services expenses (Part IX)
- $891,112
- Management and general expenses
- $221,139
- Fundraising expenses
- $12,054
- Program service expenses (Part III)
- $891,112
Program services were 79.3% of total expenses calculated — Part IX's program-services column over total expenses, both as filed.
Line items
Every line the filer filed in Parts VIII, IX and X, as filed and in filed order. Blank columns are left out, and the lines are not forced to add up to the totals above.
Revenue
Part VIII, the statement of revenue.
-
1e · Government grants (contributions)
$745,950
-
1f · All other contributions, gifts and grants
$414,548
Functional expenses
Part IX, the statement of functional expenses.
-
1 · Grants to domestic organizations and governments
total $111,383 · program services $111,383
-
2 · Grants to domestic individuals
total $1,690 · program services $1,690
-
5 · Compensation of officers, directors and key employees
total $155,115 · program services $85,923 · management and general $65,546 · fundraising $3,646
-
7 · Other salaries and wages
total $555,921 · program services $475,168 · management and general $74,101 · fundraising $6,652
-
8 · Pension plan contributions
total $9,835 · program services $9,614 · management and general $72 · fundraising $149
-
9 · Other employee benefits
total $46,645 · program services $43,866 · management and general $2,039 · fundraising $740
-
10 · Payroll taxes
total $54,715 · program services $51,456 · management and general $2,392 · fundraising $867
-
11b · Fees: legal
total $160 · management and general $160
-
11c · Fees: accounting
total $49,065 · management and general $49,065
-
11g · Fees: other
total $72,874 · program services $58,336 · management and general $14,538
-
13 · Office expenses
total $36,264 · program services $32,514 · management and general $3,750
-
14 · Information technology
total $17,723 · program services $12,935 · management and general $4,788
-
16 · Occupancy
total $964 · program services $725 · management and general $239
-
17 · Travel
total $6,944 · program services $6,715 · management and general $229
-
22 · Depreciation, depletion and amortization
total $887 · program services $447 · management and general $440
-
23 · Insurance
total $3,780 · management and general $3,780
-
24a · Other expenses: ADVOCACY LEADER HONORAR
total $340 · program services $340
Balance sheet
Part X, book values.
-
1 · Cash, non-interest-bearing
beginning of year $240,763 · end of year $157,382
-
3 · Pledges and grants receivable
beginning of year $151,960 · end of year $297,849
-
9 · Prepaid expenses and deferred charges
beginning of year $2,993 · end of year $5,227
-
10a · Land, buildings and equipment: cost or other basis
$15,600
-
10b · Land, buildings and equipment: accumulated depreciation
$1,730
-
10c · Land, buildings and equipment, net
beginning of year $1,357 · end of year $13,870
-
15 · Other assets
beginning of year $1,560 · end of year $0
-
17 · Accounts payable and accrued expenses
beginning of year $45,413 · end of year $84,915
-
27 · Net assets without donor restrictions
beginning of year $122,233 · end of year $140,123
-
28 · Net assets with donor restrictions
beginning of year $230,987 · end of year $249,290
Mission and programs · 2024
Mission
MCFC BUILDS AN EQUITABLE, RESILIENT AND SUSTAINABLE LOCAL FOOD SYSTEM THROUGH COLLABORATION, TRANSFORMATION, AND CULTIVATION.MCFC ENVISIONS A VIBRANT AND EQUITABLE FOOD SYSTEM THAT IS HEALTHY FOR OUR COMMUNITY, ECONOMY, AND ENVIRONMENT.
-
FOOD SECURITY - THE MONTGOMERY COUNTY FOOD SECURITY PLAN WAS RELEASED IN 2017, AND SERVES AS THE BLUEPRINT FOR HOW EVERY LOCAL BUSINESS, NONPROFIT, GOVERNMENT AGENCY AND RESIDENT CAN CONTRIBUTE TO ENSURING ALL MONTGOMERY COUNTY RESIDENTS HAVE ACCESS TO SUFFICIENT, NUTRITIOUS FOOD. MCFC'S NETWORK INCLUDES MORE THAN 75 FOOD ASSISTANCE ORGANIZATIONS AND HUNDREDS OF FOOD SECURITY STAKEHOLDERS WHO CONVENE ON A BI-WEEKLY BASIS TO SHARE BEST PRACTICES, RESOURCES AND COMMUNITY NEEDS. MCFC REGULARLY LEADS CONVERSATIONS AMONG REPRESENTATIVES OF LOCAL AND STATE GOVERNMENT AGENCIES, NONPROFIT PARTNERS, AND COMMUNITY MEMBERS TO IDENTIFY OPPORTUNITIES TO REDUCE FOOD INSECURITY IN MONTGOMERY COUNTY.
Expenses $403,972 · Grants $11,483
-
GENERAL PROGRAMS - COMMUNITY-WIDE EDUCATION, ADVOCACY, AND CAPACITY-BUILDING INITIATIVES FOCUSED ON THE FOOD SYSTEM ELEMENTS HOLISTICALLY IN ORDER TO CULTIVATE A MORE RESILIENT, SUSTAINABLE, AND EQUITABLE LOCAL FOOD SYSTEM IN MONTGOMERY COUNTY.
Expenses $180,655 · Grants $50,140
-
POLICY - THE ORGANIZATION IS AN ACTIVE PARTICIPANT IN URBAN AND RURAL POLICY AND PROCESS CHANGE.
Expenses $148,964 · Grants $49,050
-
FOOD ECONOMY - THE ORGANIZATION SEEKS TO DEVELOP AND SUSTAIN AN ECONOMICALLY VIABLE LOCAL FOOD SYSTEM THROUGH RELATIONSHIPS WITH LOCAL FOOD ENTREPRENEURS, RETAILERS, RESTAURATEURS, DISTRIBUTORS, FARMERS, AND FOOD AND BEVERAGE BUSINESSES, AND THE EXPANSION OF THE MOCO MADE PROGRAM. THROUGH THE MOCO MADE PROGRAM, THE ORGANIZATION SEEKS TO INCREASE THE VISIBILITY OF THE MORE THAN 75 MONTGOMERY COUNTY-BASED FOOD BUSINESSES AND FARMS THROUGH CONNECTIONS TO NETWORKING OPPORTUNITIES, NEW INDIVIDUAL, RETAIL, AND WHOLESALE CUSTOMERS, EDUCATIONAL RESOURCES AND EVENTS, AND MORE.
Expenses $95,230 · Grants $2,400
-
FOOD COUNCIL - THE FOOD COUNCIL PROGRAM MANAGES THE RECRUITMENT, SELECTION, AND PARTICIPATION OF 25 VOLUNTEER COUNCIL MEMBERS WHO BRING SUBJECT MATTER EXPERTISE, LEADERSHIP, AND NETWORK ENGAGEMENT TO THE ORGANIZATION'S WORK.
Expenses $32,947
-
ENVIRONMENTAL IMPACT - MCFC SEEKS TO PROTECT AND IMPROVE THE LOCAL ENVIRONMENTAL RESOURCES OF MONTGOMERY COUNTY RELATED TO AGRICULTURE AND FOOD, BY COLLABORATING WITH ENVIRONMENTAL STAKEHOLDERS AND POLICYMAKERS TO IMPLEMENT PROGRAMS AND POLICIES THAT WILL PROMOTE SUSTAINABILITY IN OUR FOOD SYSTEM.
Expenses $15,127
-
FOOD EDUCATION - THE ORGANIZATION'S FOOD EDUCATION INITIATIVES ARE INTENDED TO IMPROVE THE EATING HABITS OF THOSE WHO LIVE, WORK, OR PLAY IN MONTGOMERY COUNTY. THIS ENCOMPASSES EDUCATION RELATED TO GARDENING AND AGRICULTURE, FOOD SAFETY, NUTRITION, COOKING, SHOPPING FOR AND PREPARING FOOD, AND WASTE AVOIDANCE. HAVING ACCESS TO FOOD EDUCATION AND RESOURCES WILL EMPOWER MONTGOMERY COUNTY RESIDENTS TO MAKE INFORMED CHOICES THAT SUPPORT THEIR HEALTH, COMMUNITY AND ENVIRONMENT.
Expenses $14,217
As filed on the 2024 return. The filer continues this part on Schedule O, which is not shown here.
Listed in Part VII
-
MIKE HOUSTON
BOARD CHAIR
- Total calculated
- $0
- Hours/week
- 5
-
JESSICA SYNKOSKI
VICE CHAIR
- Total calculated
- $0
- Hours/week
- 5
-
KATE MEDINA
TREASURER
- Total calculated
- $0
- Hours/week
- 5
-
ELIZA GONZALEZ
SECRETARY
- Total calculated
- $0
- Hours/week
- 5
-
EVELYN KELLY
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
JOAN SCHAFFER
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
RICK CHESSEN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
WENDY NEVETT BAZIL
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
JOHANNA MENDELSON FORMAN
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
CARMEN POSTON TRAVIS
DIRECTOR
- Total calculated
- $0
- Hours/week
- 5
-
NANYA CHIEJINE
EXECUTIVE DIRECTOR
- Total calculated
- $119,167
- From this org
- $119,167
- From related orgs
- $0
- Other
- $0
- Hours/week
- 40
-
MASSA CRESSALL
ACTING EXECUTIVE DIRECTOR
- Total calculated
- $35,949
- From this org
- $35,005
- From related orgs
- $0
- Other
- $944
- Hours/week
- 40
Compensation is as filed in Part VII: reportable pay from this organization and from related organizations, other compensation, and hours per week. The total, marked calculated, is our sum of the three dollar columns, with a blank column counted as $0; the form itself has no total. On a Form 990-EZ the columns are Part IV's instead, and on a Form 990-PF Part VIII's — compensation, contributions to benefit plans, and expense account — and the total sums those.
Grants on this return
-
REGIONAL FOOD SYSTEM PARTNERSHIP SUPPORT
-
PARTNER FOOD COUNCIL RFSP GRANT
-
$11,483
SUB-AWARD SNAP PAYMENT
-
USDA RFSP LOCAL FOOD COUNCIL
-
RFSP SUB-GRANT PAYMENT
-
REGIONAL FOOD SYSTEM PARTNERSHIP
Provenance
- Return type
- form_990
- Tax year
- 2024
- Filed
- 29 September 2025
- IRS schema version
- 2024v5.2
- Source object
- 202502899349300420
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